(Untitled) 1.75-4.75

Comes with french fries, house-made soup, wild rice blend, tossed or caesar salad.

Gluten-free corn tortillas available upon request.

Sub Feast or Spinach salad 1.95

Add gravy 1.75

Add poutine 2.75

Chili Cheese Fries: veggie 3.75 | bison 4.75

Back to Bison Cheddar Burger 14.95

Manitoba grass-fed bison patty, Bothwell cheddar, wild blueberry BBQ sauce, shredded lettuce, tomato, red onion, dill pickle, mustard & mayo.

Add fried farm egg 1.25

Add garlic mushrooms 1.25

Add two strips of alder-smoked bacon 2.25

Add bison chili 2.50

Vegan Bean Burger 12.95

Corn and bean patty, red onion, guacamole, lettuce & tomato.

Add veggie chili 2.25

Wild Smoked Salmon 14.25

thinly sliced, served cold on bannock, multigrain, or Winnipeg rye with baby spinach, tomato, avocado, red onion, cucumber & dill herb cream cheese

Shredded Bison Dip 14.95

Shredded bison, melted Bothwell cheese, sautéed peppers, red onions, mushrooms, wild blueberry BBQ sauce, on traditional bannock with horseradish mayo & jus

Manitoba Pickerel Sliders 13.95

Seared lemon pepper pickerel, dill chive aioli, shredded lettuce, tomato, dill pickle on traditional bannock or wheat tortilla

Chicken Cranberry Melt 13.25

Oven-roasted chicken breast, tangy cranberry sauce, mozzarella cheese, shredded lettuce & mayo on bannock, multigrain, or Winnipeg rye.

Add two strips of alder-smoked bacon 2.25

Chicken Finger Platter 13.25

Four chicken breast strips & homemade honey dill dip