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Serving Up Resilience: Indigenous Chefs Preserve Native Foodways—and Create New Ones

Serving Up Resilience: Indigenous Chefs Preserve Native Foodways—and Create New Ones

Chefs from across Turtle Island are reclaiming their roots and sharing their take on traditional foods.

Answering the call: Winnipeg’s Feast Café to cook up meals for 500 storm evacuees

Answering the call: Winnipeg’s Feast Café to cook up meals for 500 storm evacuees

Our people need some good healthy food, and they're displaced from their homes,' says restaurant owner

Where to eat in Winnipeg

Gourmet Traveller

Where to eat in Winnipeg

The quirky city in Canada's heartland is garnering cred for its fine culinary talent and booming bar scene.

Lightening the load on their plates

Winnipeg Free Press

Lightening the load on their plates

Ottawa steps up support to ensure business booms for Indigenous women

Restaurateur reaches fundraising goal for homeless artist’s funeral

Restaurateur reaches fundraising goal for homeless artist’s funeral

A homeless artist who touched the heart of a local restaurateur is getting a proper goodbye thanks to the generosity of Winnipeggers.

Community comes together for artists funeral

Winnipeg Free Press

Community comes together for artists funeral

A small painting of a bear sits on Christa Bruneau-Guenther’s mantel at home. It is the first piece of art she bought from Daniel James Martin four years ago and it now serves as a personal memorial to her late friend.

‘He’s taught me so much’: Winnipeggers raise funds for homeless artist’s funeral

‘He’s taught me so much’: Winnipeggers raise funds for homeless artist’s funeral

Daniel James Martin sold traditional art on the streets of Winnipeg, sometimes for as little as $20

A veritable Feast

Winnipeg Free Press

A veritable Feast

Chef Christa Bruneau-Guenther is passionate about First Nations fare.

Indigenous cuisine at Winnipeg’s Feast Café Bistro

Indigenous cuisine at Winnipeg’s Feast Café Bistro

A restaurateur’s love of and commitment to her indigenous community has blossomed in Winnipeg. Feast Café Bistro serves native food made with local ingredients, hires staff that can’t find jobs elsewhere, and is a welcoming space to every customer who walks in.

How to spend one perfect day in Winnpeg

How to spend one perfect day in Winnpeg

I do love Christa Bruneau-Guenther’s Feast Café Bistro — a celebrated Indigenous restaurant that serves “modern dishes rooted in First Nations foods.”

The long-overdue rise of Indigenous cuisine brings Canada back to its roots

The long-overdue rise of Indigenous cuisine brings Canada back to its roots

Chef and owner Christa Bruneau-Guenther opened Feast after noticing a lack of representation for Indigenous people looking to explore their culinary roots.

LA CUISINE POUR RETROUVER SES RACINES

GEO Magazine (France)

LA CUISINE POUR RETROUVER SES RACINES

Pour la patronne du Feast Cafe Bistro, c’est un scandale : «Il n’y a quasi aucun ouvrage de recettes de cuisine Premières Nations !» Il y a trois ans, elle ouvrait le seul restaurant indigène de Winnipeg (dans le pays, il n’y en a pas plus de cinq ou six dans le même genre).

Back, and better than ever

Winnipeg Free Press

Back, and better than ever

Two Winnipeg chefs are included in the Wall: Feast Cafe Bistro’s Christa Bruneau-Guenther and Deer + Almond’s Mandel Hitzer.

Microgreens gaining macro reach

Winnipeg Free Press

Microgreens gaining macro reach

Locally grown veggies available at Red River Co-ops

Five Things to Eat This Winter In Winnipeg

Five Things to Eat This Winter In Winnipeg

Chili brings everyone to the table. And Winnipeg eaters can do no better than the Manitoba grass-fed bison version at Feast. It’s loaded with tender bison, beans, veggies, and sweet corn, topped with locally made Bothwell cheddar, and served with toasted bannock.

Rainbow trout with wild rice and blueberry salad

Rainbow trout with wild rice and blueberry salad

Manitoba rainbow trout, blueberries and wild rice is on the menu at CBC Cooks Local